Better Process Control Schools Around the World
By: Irene Chan When you open a can of creamed corn soup, your expectation is that you can consume it without fear of getting sick. We rely on commercially sterile foods, such as canned foods and other...
View ArticleIn India, With Our Sleeves Rolled Up
By: Howard Sklamberg and Michael Taylor Howard Sklamberg These facts surprise many people, but roughly 80 percent of active pharmaceutical ingredients, 40 percent of finished drugs, 80 percent of...
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